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Three ways we meet the Aged Care Quality Standards
The Aged Care Quality Standards shifted how aged care providers model their catering to meet the higher expectations for food, nutrition, and the overall dining experience. Compliance
How vermicomposting can reduce your kitchen carbon footprint
Sustainability is no longer a nice to have but a crucial part of operating a business and environmental, social, and governance (ESG) reporting requirements. In a high-volume
Hydration Action Plan for Older Australians
In the three years from July 2019 to June 2022, Australians aged 65 and over were the most commonly hospitalised age cohort for heat-related injuries.1,2 In fact,
Protein and Calcium in Aged Care Quality Standard 6.2
Malnutrition remains one of the most pressing issues in aged care today. One recent study found that 27% of aged-care residents are malnourished, and 59% are at
Raising Aged Care Catering Standards with a Community Kitchen
In aged care communities, mealtimes offer more than just nutrition; they are opportunities to foster connection, dignity, and a sense of belonging. While quality food and nutrition
Rights and Reform at the Ageing Australia National Conference
This year’s Ageing Australia National Conference was a clear signal that aged care in Australia is entering a once-in-a-generation change. The days of compliance as the only